Recipes
Pork filet with Honey
A classic pork filet has a competition in gourmet excursions to chocolate, Dalmatian smoked bacon, must and dry plums and, in this case, marinade of honey, pepper, chili and sesame. But, this is not even a start…
| Preparation time | 50 min |
|---|---|
| Demanding |  |
| Energetic value | 323 kcal / 1350 kJ |
Ingredients
 | 4 |
|---|---|
| 600 g | pork filet |
| 2 tablespoons | oil |
| 1 | garlic, clove |
| 1 tablespoon | sesame |
| 2 pinches | of chili powder |
| pepper | |
| 2 teaspoons | Vegeta mediteran |
| 2 tablespoons | honey |
| 2 tablespoons | vinegar |
Preparation
- Prepare marinade of finely chopped garlic, sesame, chili, pepper and Vegeta mediteran. Add honey and vinegar.
- Slice a meat into filets and leave in marinade for about 30 minutes.
- Than sauté the meat in the oil at low heat.
Serving
Serve with boiled vegetables.
Advice
You may keep meat in marinade for a longer time if you cover it and leave to stand at cold place.
